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Description
http://oh.marketmaker.uiuc.edu/business/7477-newswanger-meats
Carcass cutting and processing (Red Meat), Harvest
Registration Code: A B C F H I M N V
http://localfoodsystems.org/oh_livestock_processors/content/key-meat-pro...
Location
1585 Ohio 603, Shiloh, OH 44878
Supply Chain Category
Processing
Services