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Business Case Information

Value Proposition

A social enterprise that will support small scale producers in economically disadvantaged neighborhoods while providing fresh, wholesome and locally sourced food to Central Ohio customers.

Workload

Recruiting participants, forming the cooperative business structure. Production, harvesting, preparation, packing.

Mapping

1. Identify leadership within the participant network 2. Leadership chooses organizational and legal structure 3. Formation of organization 4. Take over marketing, accounting and other management functions

Required Resources

A grant from the WK Kellogg Foundation.
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Business Supporters
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Business Case
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Business Supporters
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Business Supporters
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Business Supporters
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Business Supporters
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Business
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Business Community Asset

Business Entity Connections

Business Supporters
Business Supporters

Pages

A&L Afterschool Literacy+ Institute

Angela Blatt's picture

Description: 

Nancy Hill McClary

Support Type: 

Resource Provider

Support Items: 

  • Human CapitalProduction
Business Case
Existing Business

Richland Gro-Op

Local Food Systems's picture

Proposed Supply Chain Category: 

Logistics and Distribution
Business Community Asset
Business Community Asset
Business Community Asset
Business Community Asset
Business Community Asset

Pages

Federal Hocking Schools

Jade Lantz's picture

Description: 

Federal Hocking Schools and their Summer Food Bus in Athens County purchase food from the Chesterhill Produce Auction